REVIEW PAPER
A critique of the Cornell Net Carbohydrate and
Protein System with emphasis on dairy cattle.
2. The post-rumen digestion model
More details
Hide details
1
The University of Reading, Department of Agriculture
Earley Gate, Reading RG6 2AT, UK
2
Highfield, Little London, Andover SP11 6JE, UK
Publication date: 2001-04-20
J. Anim. Feed Sci. 2001;10(2):203-221
KEYWORDS
ABSTRACT
The Cornell Net Carbohydrate and Protein System (CNCPS) post-rumen digestion model calculates nutrient absorption in the small intestine from microbial cell, feed residue and endogenous
secretion composition, but thereafter it only makes use of one class of nutrient, the absorbed amino
acids (AA). This is because apparently digested protein, carbohydrate and fat are amalgamated in the
calculation of total digested nutrients (TDN) as a measure of energy supply, which is then converted
to digested energy (DE), metabolizable energy (ME) and net energy for lactation (NEL). At the
maintenance level of feeding, this results in TDN values for feeds 0.5 to 2.5% below those listed in
NRC (1988). ME values predicted at a typical production feeding level (L = 4) are about 6% below
the listed maintenance level values, when a reduction of only about 5% would be predicted. The
model makes no direct use of NRC (1988) tabulated values for the TDN, DE, ME or NEL of feeds.
A sensitivity test of the supply model revealed that variations of ±10% in many of the input parameters were without significant effect upon the nutrient supply measured as TDN or metabolizable
protein (MP) supply. Variations in dietary crude protein (CP) concentration affected rumen N and
peptide supply, and MP supply from undegraded intake protein (UIP). Plasma urea N and milk urea
N varied ±20% because of a multiplier effect within the model, twice the imposed CP% variation.
Variations in neutral detergent fibre concentration (NDF%) affected effective NDF (eNDF) and microbial protein synthesis. Variations in the rate of degradation of cell walls (NDF) caused a mean
change of ±7.7% in microbial efficiency, whereas variations in the degradation rates for the A and B1
carbohydrate (CHO) fractions were without effect on microbial efficiency. Variations in starch content (B1 fraction of CHO) quantitatively affected microbial production, but this was offset by a
consequential reduction in the size of the A fraction (sugars and soluble CHO) of CHO, if all other parameters were held constant. Variations in the fat content of the diet produced significant effects
upon predicted TDN and ME values, because of the high gross energy of fat and the multiplier (2.25)
used on fat percentage in the calculation of TDN values. Published tests of the CNCPS claim that it
can predict non-ammonia nitrogen (NAN) outflows from the rumen of dairy cattle adequately. There
are weaknesses in the statistical analysis of the NAN data, particularly the pooling of data from
growing cattle with that from dairy cows. Later work has shown that NAN supply in the CNCPS is
over predicted with high undegraded protein diets, since any shortage of rumen degraded protein
does not reduce microbial protein synthesis.
CITATIONS (7):
1.
Comparison of Net Portal Absorption with Predicted Flow of Digestible Amino Acids: Scope for Improving Current Models?
D. Pacheco, C.G. Schwab, R. Berthiaume, G. Raggio, H. Lapierre
Journal of Dairy Science
2.
Nutrient net absorption across the portal-drained viscera of forage-fed beef steers: Quantitative assessment and application to a nutritional prediction model1
S. W. El-Kadi, K. R. McLeod, N. A. Elam, S. E. Kitts, C. C. Taylor, D. L. Harmon, B. J. Bequette, E. S. Vanzant
Journal of Animal Science
3.
The Cornell Net Carbohydrate and Protein System model for evaluating herd nutrition and nutrient excretion
D.G Fox, L.O Tedeschi, T.P Tylutki, J.B Russell, M.E Van Amburgh, L.E Chase, A.N Pell, T.R Overton
Animal Feed Science and Technology
4.
What is the True Supply of Amino Acids for a Dairy Cow?
H. Lapierre, D. Pacheco, R. Berthiaume, D.R. Ouellet, C.G. Schwab, P. Dubreuil, G. Holtrop, G.E. Lobley
Journal of Dairy Science
5.
ASN-ASAS SYMPOSIUM: FUTURE OF DATA ANALYTICS IN NUTRITION: Mathematical modeling in ruminant nutrition: approaches and paradigms, extant models, and thoughts for upcoming predictive analytics1,2
Luis Tedeschi
Journal of Animal Science
6.
The investigation of fatty acids compositions of Jerusalem artichoke (Helianthus tuberosus) herbage harvested at different phenological stages
Kanber KARA
Ankara Üniversitesi Veteriner Fakültesi Dergisi
7.
Süt Sığırı Çiftliklerinde Rasyon Yağ Asitleri ile Süt Üre Azotu ve Fertilite Sorunları Arasındaki İlişkinin İncelenmesi
Osman ÇAVDAR, Kanber KARA
Harran Üniversitesi Veteriner Fakültesi Dergisi