Book Review:  Proceedings of the Society of Nutrition Physiology  Vol. 19, Society of
Nutrition Physiology (Ed.) DLG-Verlag Frankfurt (Main) (2010). ISBN: 978-3-7690-4103-3

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About the Journal Editorial Office Editorial Board Copy right and self-archiving policy Peer review process Instructions for Reviewers Printed version subscription Abstracting and indexing Contact

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Policies General information Open Access, Licensing terms, Commercial use and Copyright terms policies Self-archiving policy and Archive policies Article Correction and Withdrawal policy Manuscript Submission policy Authorship policy Conflict of Interest policy Language considerations policy Plagiarism and Duplicate publications policy Ethics policy Review process policy Acceptance of manuscripts policy Online First Articles and Special Issues policies Generative artificial intelligence (AI) policy Advertising policy

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Book Review: Proceedings of the Society of Nutrition Physiology Vol. 19, Society of Nutrition Physiology (Ed.) DLG-Verlag Frankfurt (Main) (2010). ISBN: 978-3-7690-4103-3

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Publication date: 2010-05-09

J. Anim. Feed Sci. 2010;19(2):316-317

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1230-1388

Assigning DOI numbers, introducing articles from supplements and recent publications to POL-index database, maintaining anti-plagiarism detection, electronic system to proceed manuscripts and webpage of the Journal with interactive pdf files, and language correction of manuscripts published in Journal of Animal and Feed Sciences are financed in the years 2018–2019 by the Ministry of Science and Higher Education from the funds for science popularization activities, Agreement No. 631/P-DUN/2018.