ORIGINAL PAPER
Effects of chromium picolinate, L-carnitine and
thyroxine on the performance, nutrient digestibility
and nitrogen balance
in pigs weaned at 21 days of age
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1
Department of Animal Science and Technology,
College of Agriculture and Life Sciences, Seoul National University,
Suweon 441-744, Korea
2
Division of Animal Resource, Kangwon National University, Chunchon, Korea
3
National Livestock Cooperatives Federation, Korea
4
Department of Animal Science, North Carolina State University, NC 27695, USA
Publication date: 2000-10-04
Corresponding author
In K. Han
Department of Animal Science and Technology,
College of Agriculture and Life Sciences, Seoul National University,
Suweon 441-744, Korea
J. Anim. Feed Sci. 2000;9(4):633-645
KEYWORDS
ABSTRACT
A 3-week-growth trial was conducted to investigate the effects of chromium picolinate, L-carnitine, and thyroxine on the growth performance, nutrient digestibility, and N balance in starter pigs.
Eighty starter pigs (Landrace x Yorkshire x Duroc, 21±2 days of age, 5.4 kg of average initial body
weight) were employed in a completely randomized block design with four treatments: 1. Control:
without additives, 2. CrP: control diet + 0.05% of chromium picolinate, 3. Carnitine: control diet +
0.5% of Camifeed (10% of carnitine), 4. Thyroxine: control diet + L-thyroxine injection (0.1 mg/day/head), 5 replications and 4 heads per pen. Although there were no significant differences (P>0.05) in
average daily gain (ADG) and average daily feed intake (ADFI), all of the pigs supplemented with
CrP, L-carnitine and thyroxine grew better than pigs in the control group. Pigs fed L-carnitine showed
the best ADG (15% of improvement compared with control group) through the entire experimental
period and feed/gain ratio was improved (P<0.05). Digestibilities of energy, dry matter, crude protein
and crude ash were improved (P<0.05) by the inclusion of L-carnitine, chromium picolinate or injection of thyroxine. Pigs fed chromium picolinate showed the best nutrient digestibilities. In a N balance trial, excreted N was lower (P<0.05) in pigs of all treated groups than in the control group. The
N in feed also was more efficiently retained in pigs of treated groups. The DNA content of the liver was higher (P<0.05) in all treated groups. Only the pigs fed L-carnitine showed a higher (P<0.05)
RNA content. The protein content of the liver tended to be higher (P>0.05) in pigs fed chromium
picolinate or injected L-thyroxine. Total liver DNA, RNA and protein contents were higher (P<0.05)
in pigs fed L-camitine. It may be concluded that chromium picolinate, L-carnitine and thyroxine may
be useful for improving growth rate, nutrient digestibilities, and N balance in pigs weaned at 21 days
of age, although the feasibility of an economic return seems quite weak.
CITATIONS (7):
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Anand Prakash, Vishesh Saxena, Kumar Ravi, Simmi Tomar, Manish Singh
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Effect of dietary supplementation with l-carnitine, chromium, and selenium on the performance of finishing pigs
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Semina: Ciências Agrárias