ORIGINAL PAPER
Influence of organic farming practices on selenium
concentration of tank milk - a farm study
More details
Hide details
1
University of Joensuu, Faculty of Biosciences,
P.O. Box 111, FI-80101 Joensuu, Finland
Publication date: 2007-01-26
Corresponding author
E. Kuusela
University of Joensuu, Faculty of Biosciences,
P.O. Box 111, FI-80101 Joensuu, Finland
J. Anim. Feed Sci. 2007;16(Suppl. 1):97-101
KEYWORDS
ABSTRACT
The objective of this study was to determine whether current organic dairy farming practices
provide adequate selenium (Se) supply for animals and consumers. The project was carried out as
a survey in Eastern Finland. Tank milk samples from 65 farms were analysed at MTT Agrifood
Research Finland. The average daily Se supplementation was 4.7 mg Se/cow. Tank milk Se
concentration averaged 0.013 mg/kg. Farms practicing organic animal production resulted in 1/3
lower milk Se than farms practicing only organic crop production (P<0.001). This study showed
that, despite of recommended Se supplementation level, organic farming could not transform it into
milk Se concentration.