REVIEW PAPER
Modern approaches to estimation of feed value and
to rationing in ruminant nutrition
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Russian Research Institute of Physiology, Biochemistry and Nutrition of Farm Animals,
Russian Academy of Agricultural Sciences,
Borowsk 3, Kaluga Region 249010, Russian Federation
Publication date: 2001-06-28
J. Anim. Feed Sci. 2001;10(Suppl. 1):105-114
KEYWORDS
ABSTRACT
In experiments on surgically modified ruminants were obtained data determining quantitatively
conversion of feed components in the rumen and intestine and subsequently incorporation of conversion products into metabolic pool and utilization of substrates for biosynthesis of milk component
and heat production. Parameters of transport, absorption and utilization of the substrates of carbohydrate, lipids and amino acids in the intestinal wall and mammary gland at different phases of lactation and feeding condition were defined. Factors influencing the ratio of substrate of energy metabolism to: feeding level, proportion of substrate absorption, lactation stadium. Conducted experiments indicate a necessity of future studies on protein and lipid metabolism for improvement of
feeding standards for dairy cows.
CITATIONS (4):
1.
Effectiveness of using new principles of evaluating the nutritional value of feeds and rations in standardizing dairy cattle nutrition
B. D. Kal’nitskii, E. L. Kharitonov
Russian Agricultural Sciences
2.
Fundamental and Applied Scientific Research in the Development of Agriculture in the Far East (AFE-2021)
Evgenii Kharitonov, Elena Lisova
3.
Fundamental and Applied Scientific Research in the Development of Agriculture in the Far East (AFE-2021)
Evgenii Kharitonov, Aleksandr Berezin
4.
Energy and amino acid nutrition of cows on the basis of the evaluation of the end products of digestion
E.L. Kharitonov
Energy and protein metabolism and nutrition