SHORT COMMUNICATION
Response of rats to a moderate intake of soyabean lectin
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1
Warsaw Agricultural University, Faculty of Veterinary Medicine, Department of Physiological Sciences, Nowoursynowska 159, 02-776 Warszawa, Poland
 
2
The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland
 
 
Publication date: 2005-06-26
 
 
Corresponding author
J. Czerwiński   

Warsaw Agricultural University, Faculty of Veterinary Medicine, Department of Physiological Sciences, Nowoursynowska 159, 02-776 Warszawa, Poland
 
 
J. Anim. Feed Sci. 2005;14(Suppl. 1):537-540
 
KEYWORDS
ABSTRACT
Soyabean lectin preparation (SBA) containing about 50% active lectin was given in a dose of 0.73 mg/g diet to 10 male rats for 31 days, while control group obtained the same diet without SBA. The performance and N balance were measured, then the rats were killed and activity of enzymes was measured in pancreas and plasma. The SBA supplementation had no significant effect on the diet intake, body weight gain, dry matter, and protein digestibility. However, it depressed N retention by an increase at N excretion in urine. The activity of amylase in plasma, the pancreas weight and trypsin activity in pancreas did not significantly differ between groups.
 
CITATIONS (4):
1.
Tolerability assessment of a lectin fraction from Tepary bean seeds ( Phaseolus acutifolius ) orally administered to rats
Roberto Ferriz-Martínez, Karina García-García, Iovanna Torres-Arteaga, Adriana Jheny Rodriguez-Mendez, María de Jesús Guerrero-Carrillo, Ulisses Moreno-Celis, Marco Vinicio Ángeles-Zaragoza, Alejandro Blanco-Labra, Marco Alonso Gallegos-Corona, Juan Pablo Robles-Álvarez, Elizabeth Mendiola-Olaya, Héctor Mario Andrade-Montemayor, Olga Patricia Garcia, Teresa Garcia-Gasca
Toxicology Reports
 
2.
Edible Medicinal And Non-Medicinal Plants
T. Lim
 
3.
Tepary bean (Phaseolus acutifolius) lectin fraction provokes reversible adverse effects on rats’ digestive tract
Wendoline Pita-López, Mery Gomez-Garay, Alejandro Blanco-Labra, Araceli Aguilera-Barreyro, Souza Reis-de, Andrea Olvera-Ramírez, Roberto Ferriz-Martinez, Teresa García-Gasca
Toxicology Research
 
4.
REVIEW OF MODERN TECHNOLOGIES FOR INACTIVATION OF ANTI-NUTRIENTS IN SOYBEANS
Ihor KUPCHUK, Yevhenii VOLYNETS
ENGINEERING, ENERGY, TRANSPORT AIC
 
ISSN:1230-1388
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