SHORT COMMUNICATION
The effects of particulate limestone and 25-hydroxy-cholecalciferol in broiler chicken diets on the mechanical properties of bones
 
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National Research Institute of Animal Production, Department of Animal Nutrition and Feed Sciences, 32-083 Balice, Poland
 
 
Publication date: 2005-06-26
 
 
Corresponding author
Ś. Świątkiewicz   

National Research Institute of Animal Production, Department of Animal Nutrition and Feed Sciences, 32-083 Balice, Poland
 
 
J. Anim. Feed Sci. 2005;14(Suppl. 1):495-498
 
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ABSTRACT
In an experiment carried out on 560 broiler chickens, the effect of supplementing diets with particulate limestone (grit, diameter 1.2-4 mm) and 25-hydroxycholecalciferol (25-OH-D3) on selected biomechanical parameters of tibia bones was studied. Replacement of 30% of pulverized limestone by grit increased ultimate load, yielding load and stiffness of tibias at 43 days of age. Partial or complete substitution of 25-OH-D3 for cholecalciferol positively affected yielding load and stiffness of bones. The best quality of tibia bones was found in chickens fed a diet with simultaneous addition of grit and replacement of 90 or 100% of cholecalciferol by 25-OH-D3.
 
CITATIONS (2):
1.
Prebiotic fructans and organic acids as feed additives improving mineral availability
S. SWIATKIEWICZ, A. ARCZEWSKA-WLOSEK
World's Poultry Science Journal
 
2.
Bone quality characteristics and performance in broiler chickens fed diets supplemented with organic acids
S. Świątkiewicz, A. Arczewska-Wlosek
Czech Journal of Animal Science
 
ISSN:1230-1388
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