Transgenic potato tubers with overexpression
of 14-3-3 protein in growing rat diets. 2. Redox
indices in blood and brain

I. Kosieradzka; E. Sawosz; J. Skomiał; J. Szopa; I. Dudkowska; B. Pastuszewska

doi:10.22358/jafs/70734/2005

Current issue Online first Archive About the Journal Editorial Office Editorial Board Copy right and self-archiving policy Peer review process Instructions for Reviewers Printed version subscription Abstracting and indexing Contact Instructions for Authors Policies General information Open Access, Licensing terms, Commercial use and Copyright terms policies Self-archiving policy and Archive policies Article Correction and Withdrawal policy Manuscript Submission policy Authorship policy Conflict of Interest policy Language considerations policy Plagiarism and Duplicate publications policy Ethics policy Review process policy Acceptance of manuscripts policy Online First Articles and Special Issues policies Generative artificial intelligence (AI) policy Advertising policy Article publication charges

Current issue

Online first

Archive

About the Journal Editorial Office Editorial Board Copy right and self-archiving policy Peer review process Instructions for Reviewers Printed version subscription Abstracting and indexing Contact

Instructions for Authors

Policies General information Open Access, Licensing terms, Commercial use and Copyright terms policies Self-archiving policy and Archive policies Article Correction and Withdrawal policy Manuscript Submission policy Authorship policy Conflict of Interest policy Language considerations policy Plagiarism and Duplicate publications policy Ethics policy Review process policy Acceptance of manuscripts policy Online First Articles and Special Issues policies Generative artificial intelligence (AI) policy Advertising policy

Article publication charges

Suppl. 1/2005 vol. 14

Stats

CC-BY 4.0

Get citation

SHORT COMMUNICATION

Transgenic potato tubers with overexpression of 14-3-3 protein in growing rat diets. 2. Redox indices in blood and brain

I. Kosieradzka ¹

E. Sawosz ¹

J. Skomiał ^1,2

J. Szopa ³

I. Dudkowska ¹

B. Pastuszewska ²

More details

Hide details

Warsaw Agricultural University, Department of Animal Nutrition and Feed Science, Ciszewskiego 8, 02-786 Warsaw, Poland

The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, 05-110 Jabłonna, Poland

Wrocław University, Institute of Biochemistry and Molecular Biology, Przybyszewskiego 63, 51-148 Wrocław, Poland

Publication date: 2005-06-26

Corresponding author

I. Kosieradzka

Warsaw Agricultural University, Department of Animal Nutrition and Feed Science, Ciszewskiego 8, 02-786 Warsaw, Poland

J. Anim. Feed Sci. 2005;14(Suppl. 1):549-552

DOI: https://doi.org/10.22358/jafs/70734/2005

KEYWORDS

ABSTRACT

The inﬂuence of feeding a diet without potatoes and diets containing 30% of non-transgenic or transgenic potatoes with overexpression of P 14-3-3 protein on antioxidant enzymes in blood and oxidative degradation in brain was determined in growing rats. The increase of activity of superoxide dismutase in blood and the concentration of 8-oxo-2’deoxyguanosine in brain tissue was similar in animals fed on both potato diets, which indicates that it was not related to genetic modification of tuber composition. The statistically significant differences in the investigated parameters did not result from the changes in the composition of the genetically modified potatoes caused by transgenesis.

Submit your paper

Instructions for Authors

Archive

Send by email

Effects of dietary stevia and ginger extracts on fattening performance, organ weights and serum biochemical parameters in quails exposed to heat stress

Effect of ensiled tomato pomace on performance and antioxidant status in the peripartum dairy cow

Effect of dietary organic selenium (Se) on immune response, hepatic antioxidant status, selenoprotein gene expression and meat oxidative stability in lambs

Differential effects of heat stress on oxidative status of skeletal muscle with different muscle fibre compositions in broiler chicken

The effect of copper level in the diet on the distribution, and biological and immunological responses in a rat model

Indexes

Keywords index

Topics index

Authors index

ISSN:

1230-1388

Assigning DOI numbers, introducing articles from supplements and recent publications to POL-index database, maintaining anti-plagiarism detection, electronic system to proceed manuscripts and webpage of the Journal with interactive pdf files, and language correction of manuscripts published in Journal of Animal and Feed Sciences are financed in the years 2018–2019 by the Ministry of Science and Higher Education from the funds for science popularization activities, Agreement No. 631/P-DUN/2018.